Try Binh Dinh’s Sweet and Crunchy Peanut Candy Treat > 자유게시판

Why You Should Try Binh Dinh’s Peanut Candy
Binh Dinh, a beautiful province on Vietnam’s central coast, Binh Dinh is celebrated for its cultural richness, natural beauty, and delicious local food (www.metooo.io). While seafood and hearty dishes dominate the culinary scene, a lesser-known but equally delicious treat is the sweet and crunchy peanut candy.

Known locally as traditional peanut treat, the candy is a perfect balance of roasted peanuts and caramelized sugar, forming a delicious snack. It’s a must-try for anyone visiting the region.

A Brief History of Binh Dinh’s Peanut Candy
Binh Dinh’s peanut candy has a long-standing history linked to the region’s peanut farming and cultural traditions. Peanuts, which are widely cultivated in Binh Dinh, are central to many local dishes. This local abundance led to the creation of kẹo đậu phộng, a sweet snack made by small family businesses.

Passed down through generations, this candy-making tradition continues to thrive in Binh Dinh. Today, it’s sold in markets and enjoyed at festivals, often serving as a souvenir for visitors.

The Simple Ingredients of Binh Dinh’s Peanut Candy
Binh Dinh’s peanut candy is made from simple but high-quality ingredients. Each ingredient is carefully selected to create a perfect balance of sweetness and crunch.

Peanuts:

The main ingredient, peanuts, are locally harvested and roasted to perfection.
These peanuts are roasted to bring out their nutty flavor.
Sugar Syrup:

The sugar syrup binds the peanuts together, creating a caramel-like texture.
It adds sweetness and helps create the crispy layers.
Malt and Honey (Optional):

Malt and honey are sometimes added for a richer taste.
These ingredients add subtle sweetness and complexity.
Sesame Seeds:

Many recipes include toasted sesame seeds for added texture.
They provide a contrast in texture and complement the flavor of the peanuts.
How Binh Dinh’s Peanut Candy is Made
Crafting Binh Dinh’s peanut candy requires skill and precision. It may seem straightforward, but the process of making this candy is delicate and requires expert timing.

Here’s a breakdown of the candy-making process:

Roasting the Peanuts:

The peanuts are roasted to bring out their flavor and crunch.
The roasting process develops the rich, nutty flavor of the peanuts.
Melting the Sugar:

Sugar is melted in a large pot until it becomes a thick syrup.
Some recipes add malt or honey at this stage for added flavor.
Mixing and Shaping the Candy:

Once the syrup is ready, the roasted peanuts are added and mixed until coated.
The mixture is then poured onto a flat surface, where it’s pressed into a thin sheet.
Cutting and Cooling:

The candy is left to cool and then cut into pieces.
Toasted sesame seeds can be added at this point for extra flavor.
The Appeal of Binh Dinh’s Peanut Candy
Binh Dinh’s peanut candy is a must-try for anyone visiting the region. Here’s what makes it stand out:

Delicious Sweetness and Crunch:
The candy offers a perfect balance of sweet, caramelized sugar and crunchy peanuts.
It’s the ultimate balance of crispy and sweet in every bite.